Products : Club Products : Pepper, White Ground
Pepper, White Ground 18 oz
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Gluten Free, Kosher
Best used for cooking purposes; white pepper is not usually used as a tabletop seasoning. White pepper offers a somewhat different flavor and aroma than black pepper. To get the most flavor from this pepper, add at the end of the cooking process. Use a dash or two per serving.
Perfect for dishes where the appearance of specks of black pepper would not be desired. Use when cooking Asian foods or when making white sauces, sausage gravy, fettuccini alfredo, dips, cream soups, egg dishes or any other light-colored foods. Perfect for mayonnaise blends, egg noodles, rice and mashed potatoes.
Pepper accounts for one-quarter of the world's spice trade and is the most popular spice world-wide.
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