Prep Time:5 minutes
Makes:about 1/3 cup

A delicious rub for roast chicken, lamb chops, pork roast or steaks.

Tuscan Herb Rub

DIRECTIONS

Combine all ingredients; mix until well blended.  Store in tightly covered container until ready for use. 

Rub or pat on chicken, pork, beef or lamb just before cooking or up to 5 hours in advance.
Zip Code: 
1-877-453-1638
©2011 ACH Food Companies, Inc.
 
Prep Time:5 minutes
Serves:about 1/3 cup

A delicious rub for roast chicken, lamb chops, pork roast or steaks.

Tuscan Herb Rub

INGREDIENTS

3  tablespoons Tone's® Garlic Powder
1 tablespoon Tone's® Onion Powder
1 tablespoon Tone's® Restaurant Black Pepper
1 tablespoon Tone's® Sweet Basil Leaf
1-1/2  teaspoons Spice Islands® Thyme

DIRECTIONS

Combine all ingredients; mix until well blended.  Store in tightly covered container until ready for use. 

Rub or pat on chicken, pork, beef or lamb just before cooking or up to 5 hours in advance.