Apple Crisp

Our version of this fall favorite.

8 servings
Total Time
Bake Time
35 to 40 minutes


6 cups apples, peeled and sliced

1 tablespoon lemon juice

1 teaspoon Lemon Peel

1/2 cup brown sugar

1/2 teaspoon Ground Cinnamon


1/4 cup butter, softened

1/2 cup all-purpose flour

1/2 cup light brown sugar

1/2 teaspoon Ground Cinnamon

1/4 teaspoon Ground Nutmeg

1/2 cup chopped walnuts


Mix apples, lemon juice, lemon peel, brown sugar and cinnamon together.  Spoon into 8 x 8-inch greased, shallow baking dish.  Set aside.

Mix butter, flour, brown sugar, cinnamon and nutmeg in medium bowl until mixture resembles coarse crumbs.  Stir in walnuts.  Sprinkle evenly over apples. 

Bake at 375°F 35 to 40 minutes.  Serve warm.