4 pounds chicken wing drummies

3 tablespoons Cajun Seasoning Blend

8 ounces butter or margarine, melted

1/4 cup hot sauce

1/4 cup Cajun Seasoning Blend

Generously season chicken wings with 3 tablespoons seasoning.  Grill over direct medium heat, 18 to 22 minutes, turning frequently, until chicken is cooked through and internal temperature is at least 165°F.  Place in large bowl.

Combine butter, hot sauce and 1/4 cup seasoning; pour over chicken.  Toss chicken until well coated and let rest 5 minutes.