Recipes > Crispy Garlic and Herb Chicken

Crispy Garlic and Herb Chicken

Serve atop pasta or a rice pilaf for extra flavor.

Servings

6 servings

Total Time

00:40

Bake Time

20 to 25 minutes

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Recipe
Ingredients

2/3 cup panko bread crumbs

1/3 cup shredded Parmesan cheese

2 tablespoons butter OR margarine, melted

2-1/2 tablespoons Garlic & Herb Seasoning Blend

1/3 cup milk

6 boneless skinless chicken breasts

To taste, freshly ground sea salt grinder

To taste, freshly ground pepper, black whole grinder

Cooking
Directions

Preheat oven to 400°F.

Combine panko, Parmesan cheese, butter and seasoning in a shallow pan.  Pour milk into a separate shallow pan. 

Dip chicken into milk, then dredge one side of each breast in seasoned bread crumbs.  Place on a greased shallow baking sheet.  Season with salt and pepper.

Bake for 20 to 25 minutes, or until chicken is golden brown and interior registers 170°F.

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