1 tablespoon Italian Seasoning Blend
1/2 teaspoon Garlic Powder
1/2 teaspoon Onion Powder
1/4 teaspoon Black Ground Pepper
1/4 teaspoon sea salt
1/4 cup corn oil
1/4 cup white wine OR lemon juice
1/4 cup water
Combine all ingredients in a large resealable plastic bag. Add 1 pound desired protein or vegetable. Marinate in refrigerator for at least 30 minutes prior to cooking.
Remove protein from bag and discard remaining marinade. Cook as desired.