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Spicy Cajun Pretzels

Spicy Cajun Pretzels

Spicy Cajun Pretzels

  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 2 Hours, 10 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 10 servings

Have plenty of cold drinks on hand - these addictive pretzels will heat up your taste buds!


  • 1 bag (13 to 16 ounces) mini sourdough pretzels OR sourdough pretzels, broken into bite size pieces
  • 1 c. corn oil
  • 1 pkg. ranch dressing mix
  • 1 tbsp. Cajun Seasoning Blend
  • 1 tsp. pepper, cayenne
  • 1 tsp. Dill Weed


  1. Preheat oven to 200F.
  2. Place broken pretzels in a large baking pan or roaster.
  3. Combine oil, ranch dressing mix, Cajun seasoning, cayenne pepper and dill.
  4. Pour over pretzels; stir to coat evenly.
  5. Bake for 2 hours, stirring every 30 minutes.
  6. Remove from oven and drain on paper towels to absorb excess oil.
  7. Store in tightly covered container.